Miso Chicken Ramen Soup
for the Soul

Through mindful cooking, each simmering broth and tenderly sliced ingredient invites you to embrace the present moment with every savory sip. Let this Miso Chicken Ramen Soup be your gateway to a more serene way of life, where nourishing both body and soul becomes a delightful journey of self-discovery and inner peace.

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Miso Chicken Ramen Soup

In the hustle and bustle of our daily lives, finding moments of tranquility can feel like an elusive dream. Yet, amidst the chaos, there lies an opportunity to cultivate peace through mindful cooking. Today, I invite you to embark on a journey of serenity as we delve into the art of preparing a simple yet soul-satisfying dish: Miso Chicken Ramen Soup.


Embracing the practice of mindful cooking not only enhances the flavors of our dishes but also nurtures our overall well-being. Through intentional engagement with ingredients and processes, we cultivate a deeper connection to the food we prepare and consume. This Miso Chicken Ramen Soup recipe exemplifies the essence of mindful cooking by encouraging us to savor each step with awareness and appreciation. From the gentle simmering of broth to the artful assembly of ingredients, this culinary journey fosters a sense of presence and tranquility. By immersing ourselves in the process, we not only nourish our bodies with wholesome nourishment but also nourish our souls with moments of peace and fulfillment.

Let’s Begin!

INGREDIENTS  

  • 4 cups chicken broth
  • 2 boneless skinless chicken breasts
  • 2 packs ramen noodles
  • 2 tablespoons white miso paste
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic minced
  • 1- inch piece of ginger grated
  • 2 green onions thinly sliced
  • 2 eggs soft-boiled
  • 1 cup sliced mushrooms
  • 1 cup spinach leaves
  • Salt and pepper to taste
Chicken for Miso Chicken Ramen

Prepare the Broth:

  1. In a pot, bring the chicken broth to a gentle simmer over medium heat. Allow it to embrace the warmth of the stove, inviting calmness into your kitchen.
  2. Add minced garlic, grated ginger, and sliced mushrooms to the pot. Let them dance gracefully in the simmering broth, releasing their fragrant essence into the air.
  3. As the flavors meld together, season the chicken breasts with a sprinkle of salt and pepper. In a separate pan, let a drizzle of sesame oil create a golden sanctuary for the chicken. Cook them with patience until they exude a tantalizing aroma and achieve a golden hue.
  4. Once cooked, allow the chicken breasts to rest, embracing their tender juiciness before slicing them thinly to adorn our bowl of tranquility.

Enhance with Miso:

  1. In a small bowl, dilute the white miso paste with a ladleful of the simmering broth. Stir gently, witnessing the union of miso and broth, as they intertwine to create a symphony of flavors.
  2. Pour this miso elixir back into the pot, allowing it to infuse the broth with its umami elegance, enriching every sip with depth and complexity.

Introduce Umami Elegance into the Soup:

  1. With a graceful pour, introduce soy sauce into the broth, stirring gently to ensure its seamless integration. Taste the harmony of flavors, adjusting the seasoning to your preference, and adding more soy sauce if needed.
Ramen for Miso Chicken Ramen

Embrace Texture and Color:

  1. With a gentle touch, place soft-boiled eggs into the simmering broth, allowing them to bask in its warmth for a couple of minutes, ensuring they are enveloped in its comforting embrace.
  2. Add ramen noodles to the pot, allowing them to dance gracefully in the simmering broth until they achieve the desired al dente texture, absorbing the essence of the soup.
  3. In the final moments of serenity, add spinach leaves and sliced green onions to the pot, watching as they wilt gently, adding a burst of freshness and vibrancy to our bowl of tranquility.

Compose the Harmony:

  1. With reverence, ladle the fragrant broth and noodles into bowls, each spoonful a testament to the tranquility found in simplicity.
  2. Top with thinly sliced chicken breasts and halved soft-boiled eggs, allowing their presence to evoke a sense of nourishment and fulfillment.
  3. Garnish with additional green onions, a symbol of renewal and vitality, as you prepare to embark on a journey of sensory delight.

Embrace the Joy of Mindful Cooking with Miso Chicken Ramen Soup

As you savor each spoonful of this Miso Chicken Ramen Soup, may you find solace in the simplicity of the moment. Let this be a reminder that amidst the chaos of life, there exists a sanctuary of peace within the kitchen. Nourish your body and soul with each mindful bite, and may this culinary journey inspire you to seek moments of tranquility in every aspect of your life.

Join me on this path of enlightenment through mindful cooking, where each recipe serves as a beacon of serenity, guiding you towards a more zen way of living. Subscribe to Zest for Zen for more delicious recipes and insightful tips on incorporating mindfulness into your cooking routine. Explore our other pages to learn more about cultivating zen habits through the art of cooking, such as our Guide to Mindful Cooking.

Until next time, may your kitchen be filled with warmth, and your heart with tranquility. Let’s embark on this journey together, discovering the joy of mindful cooking one delicious dish at a time. 🍃✨

Miso Ramen Chicken Soup

Indulge in a moment of culinary tranquility with our Miso Chicken Ramen Soup recipe. Infused with aromatic flavors and mindful cooking techniques, this soul-soothing dish invites you to savor each sip and nourish your well-being. Join us on a journey of culinary enlightenment as we explore the art of mindful living through delicious recipes.
Total Time 30 minutes
Course Soup
Cuisine Japanese
Servings 2
Calories 400 kcal

Ingredients
  

  • 4 cups chicken broth
  • 2 boneless skinless chicken breasts
  • 2 packs ramen noodles
  • 2 tablespoons white miso paste
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic minced
  • 1- inch piece of ginger grated
  • 2 green onions thinly sliced
  • 2 eggs soft-boiled
  • 1 cup sliced mushrooms
  • 1 cup spinach leaves
  • Salt and pepper to taste

Instructions
 

Prepare the Broth:

  • In a pot, bring the chicken broth to a gentle simmer over medium heat. Allow it to embrace the warmth of the stove, inviting calmness into your kitchen.
    4 cups chicken broth
  • Add minced garlic, grated ginger, and sliced mushrooms to the pot. Let them dance gracefully in the simmering broth, releasing their fragrant essence into the air.
    2 cloves garlic, 1- inch piece of ginger, 1 cup sliced mushrooms
  • As the flavors meld together, season the chicken breasts with a sprinkle of salt and pepper. In a separate pan, let a drizzle of sesame oil create a golden sanctuary for the chicken. Cook them with patience until they exude a tantalizing aroma and achieve a golden hue.
    2 boneless, 1 tablespoon sesame oil
  • Once cooked, allow the chicken breasts to rest, embracing their tender juiciness before slicing them thinly to adorn our bowl of tranquility.

Enhance with Miso:

  • In a small bowl, dilute the white miso paste with a ladleful of the simmering broth. Stir gently, witnessing the union of miso and broth, as they intertwine to create a symphony of flavors.
    2 tablespoons white miso paste
  • Pour this miso elixir back into the pot, allowing it to infuse the broth with its umami elegance, enriching every sip with depth and complexity.

Introduce Umami Elegance:

  • With a graceful pour, introduce soy sauce into the broth, stirring gently to ensure its seamless integration. Taste the harmony of flavors, adjusting the seasoning to your preference, and adding more soy sauce if needed.
    2 tablespoons soy sauce

Embrace Texture and Color:

  • With a gentle touch, place soft-boiled eggs into the simmering broth, allowing them to bask in its warmth for a couple of minutes, ensuring they are enveloped in its comforting embrace.
    2 eggs
  • Add ramen noodles to the pot, allowing them to dance gracefully in the simmering broth until they achieve the desired al dente texture, absorbing the essence of the soup.
    2 packs ramen noodles
  • In the final moments of serenity, add spinach leaves and sliced green onions to the pot, watching as they wilt gently, adding a burst of freshness and vibrancy to our bowl of tranquility.
    1 cup spinach leaves, 2 green onions

Compose the Harmony:

  • With reverence, ladle the fragrant broth and noodles into bowls, each spoonful a testament to the tranquility found in simplicity.
  • Top with thinly sliced chicken breasts and halved soft-boiled eggs, allowing their presence to evoke a sense of nourishment and fulfillment.
  • Garnish with additional green onions, a symbol of renewal and vitality, as you prepare to embark on a journey of sensory delight.
Keyword Chicken, Miso Soup, Ramen

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